
Gratis gids 10 verborgen natuurplekken in Europa
Gratis gids 10 verborgen natuurplekken in Europa. Meld je aan voor onze nieuwsbrief en ontvang inspirerende reistips en routes voor je volgende groene reis.
Mauro and his family are the fifth generation to call this beautiful natural setting home. An appreciation for the beauty of nature is in the family’s DNA. Here, you’ll be staying with genuine people who love nature and animals, and who do everything with love.
Since 1997, La Vecchia Fontana Farm has been combining tradition and hospitality, offering an authentic experience thanks to its educational farm and authentic cuisine. Everything is prepared using produce they grow themselves on the farm.
La Vecchia Fontana is located in the hills near Penne (Abruzzo): peace and quiet, animals, an educational farm, and a kitchen that focuses on locally sourced products. And the best part about Abruzzo? You’re right between the Adriatic coast and the rugged mountain landscape of Gran Sasso. A day at the beach? Sure. A day in the mountains? That works, too. And then back to the farm, where you can truly “unwind.”



La Vecchia Fontana is run by the Sciannella family and exudes the warm, genuine hospitality that agriturismi in Italy are so beloved for:
simple comforts, plenty of time outdoors, and the feeling that you’re not staying in a hotel, but rather living in tune with the rhythm of the countryside.
Guests describe the place as quiet, friendly, and above all: great food (with that typical abundance you secretly always hope for in Italy)…
“A truly authentic farmhouse in the countryside, in a peaceful setting. The friendly owners and Anna, who is an excellent cook. Spacious rooms, fully equipped. Spectacular meat dishes. Breakfast featuring healthy and authentic products—and more than enough of it.”
If you plan just one thing during your stay, be sure to make a dinner reservation for at least one evening.
La Vecchia Fontana is known for its classic multi-course agriturismo menu:
And yes: Abruzzo wouldn’t be Abruzzo without “arrosticini” (skewers of grilled meat from local sheep); this is often the moment when everyone at the table falls silent for a moment.
Sustainability bonus: Here, “zero-kilometer” food simply means: less transportation, more seasonal variety, and more flavor.
La Vecchia Fontana is a “fattoria didattica”: a place where children (and adults, of course) can experience farm life up close. You can take a guided tour of the animal farm. La Vecchia Fontana grows grains, vegetables, fruit, and olives, among other things. What’s more, La Vecchia Fontana is family-friendly, featuring a playground, a picnic area, and even an educational trail in the woods.
This is exactly the kind of travel experience that fits Nature Travel Lab’s philosophy: not about consumption, but about connection—with the landscape, food, and their origins.
Campo Imperatore is a high plateau where you feel small (in the best possible way). Sweeping panoramas, rugged peaks, and routes you can tailor to your skill level. One recommendation is the Ippovia del Gran Sasso: a long loop trail that you can tackle in stages on foot, on horseback, or by mountain bike.
Tip: Head out early and bring a packed lunch. The morning silence here is truly next level.
A short distance away is the WWF Oasi Lago di Penne, a protected area of about 1,300 hectares surrounding a reservoir, featuring wetlands, riparian vegetation, and a mosaic of farmland.
It’s perfect for a peaceful nature walk and also interesting if you want to learn about biodiversity.
Penne is the kind of place where you just want to wander aimlessly for an hour: narrow streets, scenic viewpoints, and a historic center that includes the cathedral, located on a higher part of the city.
If you really want to make the most of your “sea & mountains” trip, you can spend a day in Montesilvano or Pescara. Montesilvano is less than 10 km from Pescara, and the two share a long stretch of coastline. It’s a wonderful place to spend an afternoon relaxing by the water after a hike in the mountains.
A few Nature Travel Lab-approved tips:

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